TOIT Training

Lean Six Sigma Yellow Belt

Lean Six Sigma Yellow Belt
  • Overview
  • Curriculum
  • Reviews

COURSE OUTLINE

 

01. What is Six Sigma?
  • Data driven processes
  • Defining Six Sigma
  • Common principles
  • Challenges of Six Sigma
02. Six Sigma history and application
  • The development of statistical process control
  • Continuous improvements
  • Continued growth of Six Sigma
  • Applying Six Sigma knowledge
03. Other process improvement and quality methods
  • Formal quality and process improvements
  • When to use Six Sigma
04. Lean Concepts
  • The 7 Muda
  • Other forms of waste
  • Two type of Muda
  • 55
  • Just-in-time manufacturing
05. Basic Six Sigma concepts
  • Standard deviation
  • The Pareto principle
  • Voice of the customer
  • Basic metrics
06. Approaching a problem
  • Problem functions: y=f(x)
  • The 5 whys
  • Creating a problem statement
07. What is a process
  • Major process components
  • Process owners
  • Data reviews
  • Defining process components: SIPOC (suppliers, inputs, process, outputs, and customers)
08. Quality Management
  • Critical to quality characteristics
  • CoQ (Cost of quality) and CoPC (Customer Operations Performance Centre)
09. Selecting the right projects
  • Enterprise level project selection
  • Project charter creation
  • Building a Six Sigma team
  • Timeline creations, scheduling and milestones
  • Budget creation
10. Introduction to DMAIC (define, measure, analyze, improve, control) and DMADV (define, measure, analyze, design, verify)
  • Define
  • Measure
  • Analyze
  • Improve
  • Control
  • Design
  • Verify

 

Skills Learned

 

Skills Learned

After completing this online training course, students will be able to:

  • Six Sigma history

  • Process improvement and quality methods

  • Lean concepts

  • Six Sigma concepts

  • Process components

  • Quality management

  • Ability to select the right projects

  • DMAIC & DMADV

  • 16h Duration
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Course Includes

  • Overview

    The Lean Six Sigma Yellow Belt online training course provides the students the skills to improve quality and reduce defects and eliminate waste within their organization. This course provides students with the knowledge in locating, controlling and watching out for possible monetary loss in any area of the company.

    Exam: CSSC Six Sigma Yellow Belt Certification Exam

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